Tag: ricetta alici
Wealth at the table. The anchovies begilded and fried
The recipes of traditional Neapolitan cuisine .
Anchovies " begoldened" and fried are a typical dish of Neapolitan tradition. Anchovies , poor fish for excellence...
A crown from the great taste. The Casatiello
The recipes of typical Neapolitan cooking.
Casatiello or Tortano ? The difference between the two is not an impossible doubt : casatiello and the tortano...