Italiano
Tag: vongole
Traditions to be respected. The mussel soup on Holy Thursday
The recipe of the traditional Neapolitan cuisine.
In Naples , the Thursday evening preceding Easter, after finishing the Tomb is a tradition to stop at...
Sea of tasty fruits
Clams, mussels and lupins. Razor clams and cockles. Superfine ingredients for dishes from the Arabian Nights. Seafood caressed by waves and currents. Triumph of...
